HoReCa market in Poland 2017

Market analysis and development forecasts for 2017-2022

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HoReCa market in Poland 2017

Market analysis and development forecasts for 2017-2022

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HoReCa market in Poland 2017

Market analysis and development forecasts for 2017-2022

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This is the 9th and special edition of our flagship report providing a comprehensive view of the HoReCa market in Poland. Underpinning this year’s study are two surveys - of 1,000 consumers and 600 firms. The report, in addition to presenting data about market value, key market segments and market shares of leading players, also examines the most important trends in the HoReCa market as a whole and its major segments. The analysis extends from segment-specific tendencies and activities of major players through to the impact of recently enacted and planned legislation (including the Rodzina 500+ programme or restrictions on Sunday trade), and gives pointers as to the likely influence of specific factors over the next five years, not just their current impact. The report will analyse the market situation in terms of several dozen indicators and will also feature extensive comment and analysis from experts taking a broad view, one that takes into account the situation and trends observed in other HoReCa markets in Europe and beyond.
Subscription: 12 months
Publication date: September 2016
Other versions: Polish
Delivery: Online with easy export (PDF, PPT, XLS, DOC)
Sector: Pharma
Country: Poland
Pages: 349

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Phone: +48 12 340 51 30

Email: info@pmrcr.com

Description

Description

This is the 9th and special edition of our flagship report providing a comprehensive view of the HoReCa market in Poland. Underpinning this year’s study are two surveys - of 1,000 consumers and 600 firms.

The report, in addition to presenting data about market value, key market segments and market shares of leading players, also examines the most important trends in the HoReCa market as a whole and its major segments. The analysis extends from segment-specific tendencies and activities of major players through to the impact of recently enacted and planned legislation (including the Rodzina 500+ programme or restrictions on Sunday trade), and gives pointers as to the likely influence of specific factors over the next five years, not just their current impact. The report  will analyse the market situation in terms of several dozen indicators and will also feature extensive comment and analysis from experts taking a broad view, one that takes into account the situation and trends observed in other HoReCa markets in Europe and beyond.The report includes an Excel file with key underlying data, allowing you to sort and manage the data according to your needs – a useful tool particularly for analysts.The report update is an Excel file containing updated figures plus a ‘Key Conclusions’ sheet with expert commentary about observed changes


What is the content of the report?

  • Market value, with a 5-year forecast developed by PMR econometricians using proven models
  • Market development scenarios until 2022 (with estimated impact of specific factors on projected market value), developed in collaboration with a team of econometricians  
  • Value of the main HoReCa segments, i.e. Ho(tels), Re(staurants) and Ca(tering), as well as sub-segments such as fast food bars, pizzerias, restaurants, cafés and alcohol bars in 2013-2022
  • Relative share of chain restaurants vs. independent restaurants in the Restaurant segment as measured by sales value and number of outlets, with a forecast till 2022
  • Consumer profile and segmentation based on a PMR survey of 1,000 adults carried out at the beginning of 2017
  • Key market trends and their likely future trajectories
  • Expert commentary explaining the data: causes, consequences, other development scenarios for the HoReCa market in Poland
  • Consolidation processes taking place in the Polish HoReCa market
  • Analysis of HoReCa firms’ product assortment and supply sources, broken down into market segments
  • Analysis of the operating costs and food costs of HoReCa firms
  • Ranking list of the largest restaurant chains, catering firms and hotel groups in Poland by revenue and number of outlets
  • Analysis of the macroeconomic situation in Poland, along with predictions for the period 2017-2022 and forecasts of key economic indicators until 2022
  • Market value
  • Sales revenues of HoReCa chains
  • Value of market segments and sub-segments
  • Number of outlets belonging to leading chains
  • Combined market share of the largest players
  • Ho (hotel restaurants), Re (restaurant segment) and Ca (catering) as well as sub-segments such as fast-food bars, pizzerias, restaurants, cafés and alcohol bars 
  • Description of the latest and most important market trends.

Who benefits from the analysis?

The report is designed for managers and sales, marketing, strategy, and business development professionals of the following types of organisations:

  • Gastronomic chains
  • Franchisors of gastronomic concepts
  • Hotel chains and catering companies
  • Food wholesalers
  • Suppliers of food, services and solutions to the HoReCa sector
  • Packaging manufacturers
  • Trade associations
  • Companies planning to enter the Polish HoReCa market
  • Banks and investment funds,
  • Companies contemplating adding HoReCa products to their offer
  • Companies who count HoReCa firms among their customers, e.g. mall operators, marketing services firms
  • Companies interested in the habits of Polish consumers (research firms, consultancies, advertising agencies).
  • Managers of retail chains

Why to buy the report?

  • Comprehensive picture of the HoReCa market in Poland and all its segments – a resource for assessing market opportunities
  • 5-year development forecasts for the HoReCa market as a whole and its segments, developed by the PMR team using advanced econometric models - a valuable tool for strategy development (short-term strategy, long-term strategy, sales strategy)
  • The report includes an in-depth analysis of market trends with their estimated impact on market value, and examines alternative market development scenarios till 2022
  • Profile of the consumer developed from a survey on a representative sample of 1,000 adults – helps confirm or identify key market trends.
  • Detailed analysis of select product assortment groups
  • Offers a unique perspective on the market as seen from the level of HoReCa companies, with a rare insight into their condition and expenditures
  • Comprehensive analysis of the largest gastronomic chains providing a complete picture of the market and competition
  • Analysis of the competitive landscape and leading players that will be of help in deciding whether to expand into a new segment or how to design the product offer
  • It is already the 9th edition of the PMR report on the HoReCa market
  • The report is based on a consistent PMR methodology allowing for comparability between reports
Table of Contents

Table of Contents

  • Methodology
  • Executive summary   
  • General economic situation in Poland
    • Assessment of 2016
    • Forecasts for 2017
    • Mid-term outlook for 2018-2022
  • Value and growth of the HoReCa market in Poland
    • Market development scenarios
  • Trends in the HoReCa market
    • Promising long-term prospects for market growth
    • Global trends in Polish restaurants
    • Domestic and foreign tourism
    • Family 500+ scheme
    • Possible introduction of Sunday trading ban
    • Users of food services vs. non-users of food services
    • High potential of traditional food service outlets
    • Growing significance of home-delivered meals and takeaways
    • Contact points between the HoReCa sector and the convenience channel and model
    • Standard menus still the most popular though the proportion of consumers trying new food grows
    • New shopping and business centres
    • High business costs
  • Overview of consumers using services of gastronomic establishments
  • Polish plate – tastes and trends
    • Number and type of meals eaten by Poles
    • Being on a diet
    • Dining at home, at work and dining out
    • Selected and preferred cuisines
    • Self-prepared meals
    • Popular side orders in regular dinner meals and beverage choices at meals
    • Looking for information on food service outlets
    • Using options such as pyszne.pl
    • What does the food service industry fail to offer?
  • Picture of the food service market in the light of the B2B survey
    • Survey focus
      • Survey methodology
      • Qualifying establishments according to PMR definitions
      • Respondent
    • Overview of food service establishments in Poland
      • Structure, period, location and customer facilities in gastronomic establishments
      • Offering, customers, customer service model, licences and the amount and number of bills
    • Size and growth of sales in food service establishments and overview of the market
    • Costs of business
  • Segments of the HoReCa market – business analysis
    • Ho – hotel food service market
      • Hotel infrastructure and hotel market
      • Overview of the hotel food service market
      • Value and growth of the hotel food service market
      • Specific trends in the hotel food service market
      • Largest hotel groups
    • Re – restaurant market
      • Value and growth of the restaurant market
      • Specific trends on the restaurant market
      • Segments
      • Leading players
    • Restaurant market (Re) − analysis of the restaurant segment
      • Value and growth of the restaurant segment
      • Subsegments
      • Restaurant market − trends
      • Leading players
    • Restaurant market (Re) − analysis of the pizzeria segment
      • Value and growth of the pizzeria segment
      • Subsegments
      • Pizzeria market − trends
      • Leading players
    • Restaurant market (Re) − analysis of the fast food bar segment
      • Value and growth of the fast food bar segment
      • Subsegments
      • Fast food bar market − trends
      • Leading players
    • Restaurant market (Re) − analysis of the cafe segment
      • Value and growth of the cafe segment
      • Subsegments
      • Cafe market − trends
      • Leading players
    • Restaurant market (Re) − analysis of the drink bar segment
      • Value and growth of the drink bar segment
      • Number of establishments and average sales
      • Drink bar market − trends
      • Leading players
    • Ca – catering market
      • Overview of the market
      • Value and growth of the catering market
      • Specific trends on the catering market
      • Largest catering companies
  • Largest players in the HoReCa market
  • Profiles of selected large players on the HoReCa market
    • McDonald’s
    • AmRest
    • Accor/Orbis
    • Telepizza
    • Da Grasso
    • Sfinks
    • Sodexo
    • Lodziarnie Firmowe Grycan
    • Costa Coffee
    • Hilton Worldwide
    • ISS Facility Services
    • DO&CO Poland
    • Eurest Poland
    • North Food Polska
    • Groupe du Louvre
    • Aspen Group
    • Hotele Golebiewski 
    • Gusto Dominium
    • Mex Polska
  • Analysis of supplies to gastronomy
    • Supply sources – findings of the survey
      • Supply sources – beer
      • Supply sources – wine
      • Supply sources – other alcoholic beverages, including spirits
      • Supply sources – mineral water
      • Supply sources – juice
      • Supply sources – carbonated drinks
      • Supply sources – energy drinks and isotonics
      • Supply sources – coffee
      • Supply sources – tea
      • Supply sources – dairy products
      • Supply sources – fresh meat, charcuterie, fish
      • Supply sources – fresh fruit and vegetables
      • Supply sources – frozen potato chips
      • Supply sources – other frozen food products
      • Supply sources – other groceries (loose products, fats, oils, sauces, spices, etc.)
      • Supply sources – bread
    • Trends on the supply market
      • Market situation
      • Growing competition among suppliers and rising quality of products and services
      • Impact of Sunday trading ban on the supplier market
      • Wholesalers focusing on HoReCa
      • Suppliers in selected segments − modern cafes
    • Perfect supplier
    • Largest suppliers on the market
Graphs and Tables

Graphs and Tables

Graphs

  • Value (PLN m) and change (%) of the HoReCa market in Poland, 2013-2022
  • Projected growth in the value of the food service (HoReCa) market in Poland in the optimistic and pessimistic scenarios (%), 2017-2022
  • Share of expenditure on hotel and restaurant services in the household budgets in selected countries (%), 2015
  • Ways of ordering a takeaway or using food delivery services in Poland (%), February 2017
  • Type of diet used in Poland (%), February 2017
  • Selected and preferred types of cuisine in Poland (%), February 2017
  • Cooking and making meals for oneself in Poland (%), February 2017
  • Side orders to regular dinner meals in Poland (%), February 2017
  • Types of beverages consumed along with meals in Poland (%), February 2017
  • Sources of information about food service establishments in Poland (%), February 2017
  • Respondent’s position in the food service establishment in Poland (%), January 2017
  • Structure of food outlets in Poland (%), 2013-2017
  • Classification of hotels in Poland (%), 2013-2017
  • Participation in food service chains in Poland (%), 2013-2017
  • Shares of food service establishments participating in chains in Poland (%), January 2017
  • Subjective rating of standard of food service establishment in Poland (%), 2015-2017
  • Observed seasonal difference in sales in food service establishment in Poland, by year of survey (%), 2013-2017
  • Observed seasonal difference in sales in food service establishment in Poland, by type of establishment (%), January 2017
  • Share of food service establishments in Poland offering home delivery (%), 2013-2017
  • Percentage of food service establishments in Poland offering home delivery, by type of establishment (%), January 2017
  • Share of food service establishments in Poland offering customer loyalty schemes, by year of the survey (%), 2013-2017
  • Share of food service establishments in Poland offering customer loyalty schemes, by type of establishment (%), January 2017
  • Share of food service establishments in Poland where customers can use discounts through group purchase services (%), 2015-2017
  • Share of food service establishments in Poland where customers can use discounts through group purchase services, by type of establishment (%), January 2017
  • Assessment of sales level in the surveyed food service establishment in Poland in the prior year compared with the year before, by year of the survey (%), 2013-2017
  • Observed change in alcohol sales volume in the surveyed food service establishment in Poland, by year of survey (%), 2014-2017
  • Sales forecasts for the food service establishment in Poland this year compared to prior year, by year of the survey (%), 2013-2017
  • Assessment of the food service market in Poland in the prior year compared with the year before, by year of the survey (%), 2013-2017
  • Forecasts for the food service market in Poland this year compared with the prior year, by year of the survey (%), 2013-2017
  • Forecasts for the food service market in Poland in the year following the survey, by year of the survey (%), 2013-2017
  • Value shares of Ho, Re and Ca segments in the HoReCa market in Poland (%), 2016
  • Change of the HoReCa market in Poland, by segment (%), 2013-2022
  • Value (PLN m) and change (%) of the hotel market in Poland, 2013-2022
  • Number of hotels in Poland and change (%, y-o-y), 2013-2022
  • Value (PLN m) and change (%) of the hotel food service market (Ho) in Poland, 2013-2022
  • Projected growth in the value of the hotel food service market in Poland in the optimistic and pessimistic scenarios (%), 2017-2022
  • Number of food service establishments in hotels in Poland, 2013-2022
  • Structure of food service establishments in hotels in Poland (%), 2015
  • Value (PLN m) and change (%) of the restaurant (Re) market in Poland, 2013-2022
  • Projected growth in the value of the restaurant market in Poland in the optimistic and pessimistic scenarios (%), 2017-2022
  • Value (PLN m) and change (%) of the restaurant market in Poland, 2013-2022
  • Value of the chain restaurant market in Poland – fast casual, casual dining and fine dining (%), 2016
  • Value (PLN m) and change (%) of the pizzeria market in Poland, 2013-2022
  • Value (PLN m) and change (%) of the fast food bar market in Poland, 2013-2022
  • Number of petrol stations in Poland, 2013-2017
  • Estimated shares of largest fast food bar chains in Poland, by sales (PLN m, %), 2016
  • Value (PLN m) and change (%) of the cafe market in Poland, 2013-2022
  • Cafe chains in Poland, by offer and number of establishments (%), 2016
  • Estimated shares of largest cafe chains in Poland, by sales (PLN m, %), 2016
  • Value (PLN m) and change (%) of the drink bar market in Poland, 2013-2022
  • Number of drink bars in Poland, 2013-2022
  • Average sales per drink bar in Poland (PLN m), 2013-2022
  • Value (PLN m) and change (%) of the entire catering market (Ca) in Poland, 2013-2022
  • Value (PLN m) and growth (%) of the catering market without sections shared with the Ho and Re markets in Poland, 2013-2022
  • Projected growth in value of the entire catering market in Poland in the optimistic and pessimistic scenarios (%), 2017-2022
  • Number of catering companies in Poland, 2013-2016
  • Structure of catering companies in Poland, by staffing size (number of employees, %), Q4 2016
  • Sources of supply for beer in Poland (%), January 2017
  • Suppliers of beer in Poland (%), January 2017
  • Sources of supply for wine in Poland (%), January 2017
  • Suppliers of wine in Poland (%), January 2017
  • Sources of supply for other alcoholic beverages, including spirits, in Poland (%), January 2017
  • Suppliers of other alcoholic beverages, including spirits, in Poland (%), January 2017
  • Sources of supply for mineral water in Poland (%), January 2017
  • Suppliers of mineral water in Poland (%), January 2017
  • Sources of supply for juice in Poland (%), January 2017
  • Suppliers of juice in Poland (%), January 2017
  • Sources of supply for carbonated drinks in Poland (%), January 2017
  • Suppliers of carbonated drinks in Poland (%), January 2017
  • Sources of supply for energy drinks and isotonics in Poland (%), January 2017
  • Suppliers of energy drinks and isotonics in Poland (%), January 2017
  • Sources of supply for coffee in Poland (%), January 2017
  • Suppliers of coffee in Poland (%), January 2017
  • Sources of supply for tea in Poland (%), January 2017
  • Suppliers of tea in Poland (%), January 2017
  • Sources of supply for fresh groceries in Poland – dairy products (%), January 2017
  • Suppliers of fresh groceries in Poland – dairy products (%), January 2017
  • Sources of supply for fresh groceries in Poland – meat, charcuterie, fish (%), January 2017
  • Suppliers of fresh groceries in Poland – meat, charcuterie, fish (%), January 2017
  • Sources of supply for fresh groceries in Poland – fruit and vegetables (%), January 2017
  • Suppliers of fresh groceries in Poland – fruit and vegetables (%), January 2017
  • Sources of supply for frozen potato chips in Poland (%), January 2017
  • Suppliers of frozen potato chips in Poland (%), January 2017
  • Sources of supply for other frozen food in Poland (%), January 2017
  • Suppliers of other frozen food in Poland (%), January 2017
  • Sources of supply for other groceries (loose products, fats, oils, sauces, spices) in Poland (%), January 2017
  • Suppliers of other groceries (loose products, fats, oils, sauces, spices) in Poland (%), January 2017
  • Sources of supply for bread in Poland (%), January 2017
  • Suppliers of bread in Poland (%), January 2017
  • Share of payment methods for food products in a gastronomic establishment in Poland, by year of the survey (%), 2013-2017

Tables

  • Selected statistics for the HoReCa market in Poland, 2014-2018
  • Selected macroeconomic indicators for Poland: data and forecasts for 2013-2022
  • Overview of the HoReCa market in Poland, 2013-2022
  • Economic factors which stimulate the growth of the HoReCa market in Poland, 2016-2022
  • SWOT analysis of the HoReCa market in Poland
  • Impact of individual trends on the value of the HoReCa market in Poland, 2013-2022
  • Reasons for not eating out in Poland (%), February 2017
  • Attitudes to eating out in Poland (%), February 2017
  • Attitudes to eating out in the context of demographic and social information in Poland (%), February 2017
  • Visiting places in the sector of traditional food service establishments in Poland (%), February 2017
  • Ordering food for home delivery/takeaway by place of consumption in Poland (%), February 2017
  • Frequency of getting a takeaway or using food delivery services in Poland (%), February 2017
  • Types of meals ordered as a takeaway or for home delivery and the relation to total meals consumed in Poland, February 2017
  • Overview of consumers using the convenience channel in Poland (%), February 2017
  • Convenience missions vs. traditional food service establishments in Poland (%), February 2017
  • Attitudes to “to-go” missions and using convenience channels in Poland (%), February 2017
  • Meals eaten out of the home and meals eaten out to total meals consumed in Poland, February 2017
  • Barriers to doing business in the accommodation and food service sector in Poland (%), March 2015, March 2016 and March 2017
  • Demographic and social overview of consumers using the HoReCa sector in Poland (%), February 2017
  • Number of meals and eating between meals vs. basic characteristics of respondents in Poland (%), February 2017
  • Number of meals and eating between meals vs. being on a diet and meals at home (%), February 2017
  • Types and order of meals in Poland, February 2017
  • Products eaten “between meals” in Poland (%), February 2017
  • Statistics for persons on a diet in Poland (%), February 2017
  • Places to eat the main meal during the day in Poland (%), February 2017
  • Places to eat the main meals in Poland and frequency of eating (%), February 2017
  • Loyalty to side orders selected to regular dinner meals in Poland (%), February 2017
  • Place where side orders to dinner meals are eaten more often in Poland (%), February 2017
  • Loyalty to beverages selected along with meals in Poland (%), February 2017
  • Place where beverages to meals are consumed more often in Poland (%), February 2017
  • Description of respondents using mobile and internet solutions to order food for delivery in Poland (%), February 2017
  • Using mobile and internet solutions to order food for delivery in Poland (%), February 2017
  • Types of establishments absent in the Polish food service market (%), February 2017
  • Types of dishes absent in offerings of food service establishments operating in Poland (%), February 2017
  • Interesting or intriguing dishes that respondents have recently tried in Poland (%), February 2017
  • Categorising food service establishments in Poland, February 2017
  • Number of conducted interviews in each category of gastronomic establishments in Poland, January 2017
  • Differences between respondents' classification of food service establishments in Poland and PMR classification (%), January 2017
  • Hotel food service offer in Poland (%), 2013-2017
  • Meal format in food service establishments in Poland (%), 2013-2017
  • Presence on the market of food service establishment in Poland, by year of survey (%), 2013-2017
  • Presence on the market of food service establishment in Poland, by establishment type (%), January 2017
  • Geographic location of food service establishment in Poland, by year of survey (%), 2013-2017
  • Geographic location of food service establishment in Poland, by establishment type (%), January 2017
  • Location of food service establishment in a city/town in Poland, by year of survey (%), 2013-2017
  • Location of food service establishment in a city/town in Poland, by type of establishment (%), January 2017
  • Facilities for food service establishment clients in Poland, by type of establishment (%), January 2017
  • Type of cutlery used in food service establishments in Poland, by type of establishment (%), January 2017
  • Value and number of receipts, seating and employment in food service establishment in Poland, January 2014-2017
  • Type of cuisine served in food service establishment in Poland (%), 2014-2017
  • Customers of food service establishments in Poland, by age and type of establishment (%), January 2017
  • Customers of food service establishments in Poland, by type of customer and establishment (%), January 2017
  • Customer service model in food service establishments in Poland, by year of the survey (%), 2013-2017
  • Customer service model in food service establishments in Poland, by type of establishment (%), January 2017
  • Payment methods accepted in food service establishments in Poland, by year of survey (%), 2013-2017
  • Payment methods accepted in food service establishments in Poland, by type of establishment (%), January 2017
  • Percentage of food service establishments in Poland licensed to sell alcohol, by year of survey (%), 2013-2017
  • Percentage of food service establishments in Poland licensed to sell alcohol, by type of establishment (%), January 2017
  • Revenues of establishments from food services in Poland, by year of the survey (%), 2013-2017
  • Average annual revenues of food service establishments in Poland, by type of establishment (%), January 2017
  • Assessment of sales level in the surveyed food service establishment in Poland in the prior year compared with the year before, by type of establishment (%), January 2017
  • Observed change in alcohol sales volume in the surveyed food service establishment in Poland (%), January 2017
  • Sales forecasts for the food service establishment in Poland this year compared to the prior year, by type of establishment (%), January 2017
  • Assessment of the food service market in Poland in the prior year compared with the year before, by type of establishment (%), January 2017
  • Forecasts for the food service market in Poland this year compared with the prior year, by type of establishment (%), January 2017
  • Key reasons for the forecasted improvement in the food service market in Poland this year, by year of the survey (%), 2013-2017
  • Key reasons for the forecast decline in the food service industry in Poland this year, by year of the survey (%), January 2013-2017
  • Forecasts for the food service market in Poland in the year following the survey, by type of establishment (%), January 2017
  • Key barriers to operating and expanding food service operations in Poland, by year of the survey (%), 2014-2016
  • Types of food service establishments in Poland with best growth prospects in the next 2-3 years, according to respondents, by year of the survey (%), 2014-2017
  • Average monthly value of operating costs for food service activity in Poland (PLN), by type of establishment, 2014-2017
  • Share of product categories in food purchase costs and estimated average spending on products from each category for food service establishments in Poland, January 2017
  • Value of the HoReCa market in Poland, by segment (PLN m), 2013-2022
  • Number of food service establishments in the Ho and Re segments in Poland, 2013-2022
  • Overview of the hotel food service market in Poland, 2013-2022
  • Economic factors which have an impact on the growth of the hotel food service market in Poland, 2016-2022
  • SWOT analysis of the hotel food service market in Poland
  • Using hotel food services in Poland (%), February 2017
  • Spending holidays at hotels in Poland (%), February 2017
  • Largest hotel chains in Poland, 2016
  • Number of hotel rooms of the largest hotel groups in Poland, 2013-2017
  • Sales of food services by the largest hotel groups in Poland (PLN m), 2013-2017
  • Growth of sales of food services by the largest hotel groups in Poland (%), 2013-2017
  • Share of sales of food services by the largest hotel groups in the Ho market in Poland (%), 2013-2017
  • Overview of the restaurant market in Poland, 2013-2022
  • Economic factors with an impact on the restaurant market growth in Poland, 2016-2022
  • SWOT analysis of the restaurant market in Poland
  • Material factors determining the choice of food service outlet in Poland, February 2017
  • Change in the value of the restaurant market in Poland (%), by segment, 2013-2022
  • Value of the restaurant market in Poland (PLN m), by segment, 2013-2022
  • Shares of individual segments in sales of the restaurant market in Poland (%), 2013-2022
  • Shares of individual segments in the restaurant market in Poland, by number of establishments (%), 2013-2022
  • Annual sales per establishment in individual segments of the restaurant market in Poland (PLN m), 2013-2022
  • Number of establishments in the restaurant market in Poland, by segment, 2013-2022
  • Independent and chain establishments on the restaurant market in Poland, 2013-2022
  • Value of the restaurant market in Poland, by independent and chain establishments (PLN m), 2013-2022
  • Share of chain sales in the value of individual segments of the restaurant market in Poland (%), 2013-2022
  • 26 selected foodservice chains in Poland, by estimated sales value (PLN m), 2015-2017
  • Top foodservice chains in Poland, by number of establishments, 2015-2017
  • Selected operators of foodservice chains in Poland, by sales value (PLN m), 2015-2017
  • Value of the independent and chain restaurant segments in Poland (PLN m), 2013-2022
  • Number of independent and chain restaurants in Poland, 2013-2022
  • Change in sales by independent and chain restaurants in Poland (%), 2013-2022
  • Average sales per independent and chain restaurant in Poland (PLN m), 2013-2022
  • SWOT analysis of the restaurant market in Poland
  • Price statistics for a typical dinner set in Poland (PLN), February 2017
  • Restaurant chains in Poland, by type of cuisine and number of establishments, 2016
  • Largest restaurant chains in Poland, by number of establishments, 2015-2017
  • Value of the market of chain and independent pizzerias in Poland (PLN m), 2013-2022
  • Number of independent and chain pizzerias in Poland, 2013-2022
  • Change in sales growth of independent and chain pizzerias in Poland (%), 2013-2022
  • Average sales per independent and chain pizzeria in Poland (PLN m), 2013-2022
  • SWOT analysis of the pizzeria market in Poland
  • Price statistics for a large pizza in Poland (PLN), February 2017
  • Assessment of selected novelties in the pizza offer in Poland (%), February 2017
  •  Top pizza chains in Poland, by number of establishments, 2015-2017
  • Top pizza chains in Poland, by sales (PLN m), 2013-2017
  • Value of the fast food bar market in Poland (PLN m), by independent and chain establishments and establishments at petrol stations, 2013-2022
  • Number of independent, chain and petrol station fast food bars in Poland, 2013-2022
  • Change in sales growth of independent, chain and petrol station fast food bars in Poland (%), 2013-2022
  • Average sales per fast food bar in Poland, by chain, independent and petrol station fast food bars (PLN m), 2013-2022
  • SWOT analysis of the fast food bar market in Poland
  • Price statistics for a cheese or ham and cheese sandwich in Poland (PLN), February 2017
  • Largest food chains at petrol stations in Poland, by number of establishments, 2013-2016
  • Largest fast food chains in Poland, by number of establishments, 2015-2017
  • Largest fast food chains selling healthy food in Poland, by number of establishments, 2015-2017
  • Largest fast food chains offering oriental dishes in Poland, by number of establishments, 2016-2017
  • Largest fast food bars offering food by weight in Poland, by number of establishments, 2015-2017
  • Largest chains offering ice cream, waffles and soft drinks in Poland, by number of establishments, 2015-2017
  • Largest fast food bars in Poland, by number of establishments, 2015-2017
  • Value of independent and chain cafes in Poland (PLN m), 2013-2022
  • Number of independent and chain cafes in Poland, 2013-2022
  • Change in sales growth of independent and chain cafes in Poland (%), 2013-2022
  • Average sales per cafe in Poland, by independent and chain establishments (PLN m), 2013-2022
  • SWOT analysis of the cafe market in Poland
  • Price statistics for a large coffee in Poland (PLN), February 2017
  • Habits associated with consumption of coffee out of home in Poland (%), February 2017
  • Cafe and ice cream chains in Poland, by number of establishments, 2015-2017
  • Chocolate lounge chains in Poland, by number of establishments, 2015-2017
  • Largest cafe chains in Poland, by number of establishments, 2015-2017
  • SWOT analysis of the drink bar market in Poland
  • Price statistics for a large beer in Poland (PLN), February 2017
  • Habits associated with consumption of beer out of home in Poland (%), February 2017
  • Largest pub/club chains in Poland, by number of establishments, 2015-2017
  • Classification of catering in Poland, by form of cooperation
  • Overview of the catering market in Poland, 2013-2022
  • Economic factors having an impact on the catering market growth in Poland, 2016-2022
  • SWOT analysis of the catering market in Poland
  • Revenues of leading catering companies in Poland (PLN m), 2013-2017
  • Change of revenues generated by leading catering companies in Poland (%), 2013-2017
  • Share of leading catering companies in the Ca market in Poland (%), 2013-2017
  • Top 30 players on the HoReCa market, 2016
  • McDonald’s sales (PLNm) and number of establishments in Poland, 2013-2017
  • AmRest’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Accor/Orbis’ total sales and sales of food services (PLN m), number of hotels and rooms in Poland, 2013-2017
  • Number of hotels operating under individual Orbis brands in Poland, 2016
  • Telepizza’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Da Grasso’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Sfinks’ sales (PLN m) and number of establishments in Poland, 2013-2017
  • Sales of Sodexo catering services in Poland (PLN m), 2013-2017
  • Grycan’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Costa Coffee’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Hilton’s total sales and sales of food services (PLN m), number of hotels and rooms in Poland, 2013-2017
  • Sales of ISS Facility Services catering services in Poland (PLN m), 2013-2017
  • Sales of DO&CO Poland catering services in Poland (PLN m), 2013-2017
  • Sales of Eurest catering services in Poland (PLN m), 2013-2017
  • North Fish Polska’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Groupe du Louvre’s total sales and sales of food services (PLN m), number of hotels and rooms in Poland, 2013-2017
  • Sales of Aspen catering services in Poland (PLN m), 2013-2017
  • Hotele Golebiewski’s total sales and sales of food services (PLN m), number of hotels and rooms in Poland, 2013-2017
  • Gusto Dominium’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Mex Polska’s sales (PLN m) and number of establishments in Poland, 2013-2017
  • Share of gastronomic establishments in Poland buying individual product categories (%), 2014-2017
  • Profile of food service outlets purchasing beer in Poland, January 2017
  • Profile of food service outlets purchasing wine in Poland, January 2017
  • Profile of food service outlets purchasing other alcoholic beverages, including spirits, in Poland, January 2017
  • Profile of food service outlets purchasing mineral water in Poland, January 2017
  • Profile of food service outlets purchasing juice in Poland, January 2017
  • Profile of food service outlets purchasing carbonated drinks in Poland, January 2017
  • Profile of food service outlets purchasing energy drinks and isotonics in Poland, January 2017
  • Profile of food service outlets purchasing coffee in Poland, January 2017
  • Profile of food service outlets purchasing tea in Poland, January 2017
  • Profile of food service outlets purchasing dairy products in Poland, January 2017
  • Profile of food service outlets purchasing fresh meat, charcuterie and fish in Poland, January 2017
  • Profile of food service outlets purchasing fresh fruit and vegetables in Poland, January 2017
  • Profile of food service outlets purchasing frozen potato chips in Poland, January 2017
  • Profile of food service outlets purchasing other frozen food in Poland, January 2017
  • Profile of food service outlets purchasing other groceries (loose products, fats, oils, sauces, spices) in Poland, January 2017
  • Profile of food service outlets purchasing bread in Poland, January 2017
  • Key criteria for choosing a supplier in a gastronomic establishment in Poland (%), February 2016 and January 2017
  • Share of payment methods for food products in a gastronomic establishment in Poland, by type of establishment (%), January 2017
  • Supply methods in gastronomic establishments in Poland, by year of the survey (%), 2013-2017
  • Supply methods in gastronomic establishments in Poland, by type of establishment (%), January 2017
  • Share of largest distribution channels among suppliers to gastronomic establishments in Poland, by type of establishment (%), January 2017
  • Share of largest chains among suppliers to gastronomic establishments in Poland, by type of establishment (%), January 2017
  • Share of largest suppliers of food and beverages to gastronomic establishments in Poland, by type of establishment (%), January 2017
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Subscription: 12 months
Publication date: May 2017
Other versions: Polish
Delivery: Online with easy export (PDF, PPT, XLS, DOC)
Sector: HoReCa
Country: Poland

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HoReCa market in Poland 2017

Market analysis and development forecasts for 2017-2022

HoReCa market in Poland 2017

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